Over five decades Society of Bacchus has been instrumental in advancing the ancient concept of
The Society, in its founding years, was not just created to promote the California wine industry or to influence
chefs; it was created firstly, for the enjoyment of
What better place than in the midst of all the wine territories! Vibrant with the enjoyment of the good
Our EVENTS: Memorable dining experiences which range from
outdoor barbeques to gourmet specialties including seasonal, local products accompanied by proper wines
expertly chosen to enhance the food.
NOTICE: The Bacchus dinner for August 18th had to be cancelled due to low attendance.
I apologize for the inconvenience this may cause. However we must have at least over 25 to make it feasible.
Bacchus will take a sabbatical to do research on different menus, explore new wine regions and will inform you of future dinner dates.